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Discover Why Many Adults Find Massage a Practical Choice for Relaxation, Pain Relief, and Overall Well-being

Understanding the Popularity of Massage Therapy Massage therapy has become increasingly popular among adults in recent years. But why is this ancient practice gaining such widespread appeal? Let's delve into the reasons behind its popularity and how it can enhance your lifestyle. What Makes Massage a Practical Choice for Adults? Physical and mental health benefits: Massage therapy offers a myriad of physical and mental health benefits, including pain relief, stress reduction, and improved sleep quality. Accessibility and affordability: With the growing number of massage therapists and clinics, accessing professional massage services has become more convenient and affordable than ever before. How Massage Fits Into Modern Lifestyles In today's fast-paced world, adults often struggle with work-life balance and chronic stress. Massage therapy provides a much-needed respite, helping individuals manage stress, improve focus, and enhance overall well-being. The Health Benefits of...
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Instant Pot Corn on the Cob




Want to know the easiest way to cook Corn on the Cob? In your Instant Pot! That's right, no more waiting for water to boil, boiling over, and no more guessing on the time! Your Instant Pot will make the corn on the cob perfect and delicious every time! Make it with me!



I freaking love corn. Like seriously. It's one of my very favorite things in the summer.



Once my corn is finished cooking in the Instant Pot, I sometimes like to throw the cobs on the grill and give them a nice little char. I don't do this step every time I cook corn, but it's a fun way to bring more flavor to the delicious corn on the cob!





Serious question, do you eat the corn on the cob or off the cob? I'm a cut it off the cob kind of girl. I think having braces for 3 years conditioned me to always cut it off.





Instant Pot Corn on the Cob
Yields up to 10

2-10 corn husks
1 cup water
Butter 
Salt &Pepper

Before cooking, husk the corn, pull off the silky threads, and cut out any blemishes with a pointed knife. 

Place the trivet in the bottom on the Instant Pot. Drop the corn in and add the cup of water. 

Lock the lid, set the valve to seal, and manually set the pressure for 5 minutes. 

Once finished, quick release the pressure and remove the corn. Season with butter, salt & pepper. 

*Optional: if you would like, when the corn is finished cooking, place on the grill for 2-3 minutes per side for that charred flavor.



Like this recipe and want to save it for later? Pin it to Pinterest here! 





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